NEW! Stainless Steel Double Boiler with Lid, 8 qtSurely not a “Must-Have” in your kitchen space, and life will go on without one… but one reaches a point in life when one asks themselves, “WHY NOT”??? If unfamiliar with a “Double Boiler”, this is a specialized piece of kitchen equipment consisting of 2 pots; one a thin-gauged upper pot that fits inside a heavier-gauged bottom pot, allowing the contents of the upper pot to cook or become gently heated by boiling water in the lower pot. To use a double boiler, the lower pan is filled with water until it nearly touches the bottom of the top pan containing the food product. Perfect for preparing cream-based sauces and soups, desserts requiring melted chocolate, and a warming pan to keep steamed vegetables, sauces, and soups warm. (If the water temperature is kept to a simmer, foods will stay warm, but will not continue to cook). Once comfortable using a Double Boiler, you'll wonder how you cooked without one. An investment, for sure, but a GREAT one to YOU, our “Urban Gourmet”! This heavy duty, restaurant quality double boiler will serve you well for years to come. Why not consider adding this piece to your cookware arsenal… Product details: NSF professional stainless steel cookware Excellent anti-corrosive properties Maximum magnetic conductivity for induction cooking 3-ply encapsulated 4mm aluminum core bottoms for even heating Includes stainless steel cover |