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Sarawak Black Peppercorns
A product of Malaysia, farmers are paid a premium to produce the highest quality fruit. Dried indoors with a continuous flow of hot air, these peppercorns are delivered to their destination in just 24 hours after picking, thus retaining their wonderful aromatic qualities. Try it and reap the benefits. 3 oz | | Sarawak Black Peppercorns
Just by selecting the best of the best of a simple seasoning such as pepper, your dishes will become classic. Small changes can make a huge impact for a small investment. Contents 5 oz Dish 10 oz Total wt. 15 oz |
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Sarawak Creamy White Peppercorns
While other brands of white peppercorns are tied in sacks and soaked in streams to rot away the outer mantle (black covering), Sarawak white peppercorns are put into barrels where spring water circulates for 2 weeks. The mantle is then gently rubbed off, the berry is dried resulting in the finest white peppercorn in the world. It's all about the details. 3 oz | | Balinese Long Pepper
Balinese long pepper is harvested from the wild forests of Bali's mountainous central highlands. Its flavor is deep and complex; simultaneously releasing an earthy pungency and a sweet hint of cardamon and nutmeg. Crush each pod in our mortar and pestle to release the seeds. We love the matchbox packaging. Do try this unusual seasoning. 4.4 oz
TEMPORARILY SOLD OUT... |
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Krups Coffee and Spice Grinder
This is a real "must-have" in your urban space. We delegate this small powerhouse to grind only peppercorns, in particular our Sarawak Peppercorns and Balinese Long Peppers. However, its versatility extends to whole cinnamon sticks, coriander seeds, and other hard-shelled seasonings.
Its powerful motor and stainless steel power blade grinds from coarse to fine in seconds. The lid activated safety switch and oval shape for uniform grinding and easy pouring and handling, makes this a consumer friendly piece of equipment. 3.625” x 3.0625” x 6.6875” White plastic shell.
This is a must-have! |
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