J. LeBlanc Champagne VinegarChampagne vinegar is produced using the same type of grapes used in the production of champagne, Chardonnay or Pinot Noir grapes. It bears a taste similar to that of a good quality champagne with a hint of vanilla, and adds an exciting, cosmopolitan taste to any culinary creation. Combined with a touch of sugar, the sweet and acidic quality of this dressing is superb. Combined with olive oil and spices, one fantastic marinade. Changing just a few basic pantry ingredients to higher end products can make an indescribable difference in the flavor of the foods you prepare. This is a good place to start. 16 oz of “creative cookery” |